GlöggiBlog

That's one of a kind, this website if you dont know it yet is just hilarious ! Têtes à Claques Go get the body toner !!!

The world is as small as Kuntotie, here are the pics of last weekend ! Ibiza meeting Paris big time, it was a great night, and a lovely chilling out day after ! Thx for the pics Candy ;-) vvv Download zip here vvv

How to get a woman ? > just call her its easy... How to describe our insights with 2 or 3 fondamental questions, and how not get bored in the subway ? You'll find all the answers to those questions you ask yourself while reading Vogue in the toilets (personaly i never wonder...): in this wonderbarr video ! Isnt it beautiful my friend ? Pleaz com'again' (indian accent, Sunith dedicace)! la p'tite ceinture 1 envoyé par mouskaters

Hopefully not one of the last contraversal plays (since our friend Sarkosy has just been elected). I went to see that with an Indian and an Argentinian friend, we all agreed that one worhted it : a very sensitive approche on the way politics interact with our society from a psychological and communicative point of view ! It goes from Oedipe complex to self centrism and despotism, some reference as well to the propagenda, but all that in a very suttle maner ! Just a nice one to live... "Tout est au possible dans le meilleur des mondes mieux" >> See complete article

We all have heros dont we ? As lots of kids back then (as a kid I was already old fashioned), Bruce Lee was a reference. This interview stricked me, because, out of the movie context, and seen with adult eyes, the perception of my hero as a great philosopher dropped down quite a bit, although no doubt he played his share in the chineese cultural revolution ! And his view over international relationships was very modern, specially in this american cultural bath he was having ! Big up Bruce, you're still alive in our hearts ! Bruce Lee "the Lost Interview" >> See video here And just for the sake of it, exclusively for you : Bruce Lee grand son :::

Luci, Etienne & his girlfriend and Marion as well came last week in Paris . Our program was quite intensive for 2 days, crossing Paris and its monuments by foot, weather was uncredible : 27°C in mid april ! Pictures from Day 1-2 ::: > See gallery -- Download zip Pictures from Day 3 ::: > See gallery -- Download zip >>> So you can check our path and our skills in touristic photographies !!! --- I just saw luci briefly for a drink within the nex days, was good to see you pal ! --- ------ --- ::: BREAKING NEWS ::: Candy will be over in Paris weekend of the 19th 20th May !!! Bookmark that weekend from now on !!! My place for recall 6 rue augereau (l.8 Ecole Militaire : Clic to see Map) !

Hello dear everybody, consequently to some difficulties from some of you to post comments on the blog, whome from i'll not say the name... I show you how it works ! Clic here : "comments" button down each news. Then a popup window shows up and you see what the others wrote eventually, and at the bottom a space for you to write as well ! Then Use a "autre utilisateur" profil to put your name if you dont have a google account. There you go, hope it"ll help you in your everyday digital social life ;-)

Hello les parisiens ! Bon voilà c calé la soirée Lohikeitto finish food est mercredi 20H30 chez moi 6 rue augereau (l.8 Ecole Militaire : Clic to see Map) ! Le plan : début avec mangage chez moi et après ceux qui sont sérieux pourront aller se coucher, pour les autres on pourrait aller à mouffetard prendre un verre pour digérer après ;-p Poster les commentaires pour ceux qui viennes que je prévoit le coup (en bas de la news "comments") ! Rom * Recette pour les amateurs (les amatrices je sais déjà;-) : Ingredients 4 portions 1 salmon fillet (500 – 600 gr) 1 ½ liters water 1 kg potatoes 2 onions 2 dl cream 1 – 2 tsp salt 10 white / black peppers 3 tbs shredded dill 50 gr butter . Method Peel and cube the potatoes. Cut each onion into 4 pieces. Pour water into a saucepan and add the salt, peppers, onions and cubed potatoes. Bring to a boil and allow to simmer at a low heat for approximately 15 minutes. Cut the salmon fillet into 5 - 6 slices. Add the cream and ...

Hello everybody ! How are you all .? The GlöggiBlog is now started ! Here we can talk about everything, its easy to comment a post and create a new one for some special event for exemple, meaningful to centralise our reflexions and keep a trace of it! Cheers to you all, hope you're all doing fine, big hugs ! Romain.